Stanton & Stanton Team Goes Beyond in the Kitchen with OzHarvest

The Stanton & Stanton team recently rolled up their sleeves and donned aprons for a special day of giving back through OzHarvest's "Cooking For A Cause" program. It allowed our team to go beyond for our community and support those in need.

OzHarvest's zero-waste chefs and the Stanton & Stanton team gathered in the charity's kitchens to learn professional culinary skills while preparing nutritious meals for those in need. In doing so, produce that would ordinarily be sent to landfill, was rescued and used to create these delicious meals.

"This experience embodies what we stand for at Stanton & Stanton," said Director Kenneth Stanton. "Going beyond isn't just about our client work - it's about how we show up for our community and each other."

"Cooking For A Cause perfectly aligns with our value of respect - treating others as we would close friends and our commitment to adding value in meaningful ways," said Practice Manager Diana Wallen. "It was a fabulous experience that reminded us why we do what we do at Stanton & Stanton".

For more information on OzHarvest visit: https://www.ozharvest.org/who-we-are/

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